Amaranth. Amaranthus blitum L. (Amaranthaceae) ‘Tandulja’ Use: Eye irritation: Leaf juice (50ml) with sugar taken once a day for a week. As formas de comer essa planta podem variar bastante: você pode comê-las cruas ou cozidas , além de usar seus frutos para preparar infusões e até farinhas. Red amaranth is traditionally used to treat bleeding disorders, heavy menstrual bleeding, diarrhea, wound, mouth ulcers, cough, throat infections, toothache, eczema, piles, diarrhea, gonorrhea, leucorrhoea, impotence etc. The flowers dried and powdered are used as a styptic, arresting the profusion of Menses, diarrhoea, bleeding at the nose. Pl. Like maize and sugar cane, the genus. Botanical Name – Amaranthus tricolorSynonyms – Amaranthus gangeticus, Amaranthus dubius,Family – Amaranthaceae, Hindi Name – Lal Marasa, Lal saaga, laal marasha, Chaulai English Name – Red amaranth, Joseph’s coat, Chinese Spinach, Garden Amaranth, Fountain Plant, Elephant-Head Amaranth etcBengali Name – Dengua, Lal shakMarathi Name – Maath, Mash, Chavalaayi, Ranmaath, Thambada maathKannada Name – Dantu, Harive soppu, Dantina Soppu, ChikkariveTelugu Name – Thotakura, Erra Tatakoora, Bhadara, Dantu koora Tamil Name – Thandukeerai, Mulaikkerai, Cherikkira Malayalam Name – AramaseetalamKonkani Name – Tambdi bhajjiGujarati Name – TandaljoPunjabi Name – Lal Marsa SagOriya – Bajjisag Read – Muskmelon (Kharbuja) – Qualities, Uses, Remedies, Research, Side Effects, Taste – sweetSlightly heavy to digestVipaka (taste conversion after digestion) – Katu (pungent)Sakshaara – alkaline in natureSara – causes bowel movementShleshmala – increases kapha doshaSwalpa dosha udeeritah – slightly increases dosha, As per the reference found from Charaka Samhita Sutrasthana 27 the chapter, Maarisha is mentioned under Supya shaka (vegetables fit to make soup). Amaranths like fertile, well-drained soils with a loose structure. Amaranthus blitum L. If the crop was sown directly, the once-over harvest by uprooting or by cutting at ground level may be done 3â4 weeks after sowing. Roots and seeds are used to treat white discharge from vagina, impotence, colic, gonorrhea and eczema. Fruit a subglobular to broadly ovoid-ellipsoid capsule c. 2 mm long, indehiscent or bursting irregularly, crowned by stigmas, 1-seeded. 3. In the Unanisystem of medicine, the juice of the Amaranthusroot is considered a remedy for gastric problems, leucorrhoea, menorrhagia, boils, burns and nausea. The juice of A. blitum was found to inhibit mutagenesis induced by benzo[a]pyrene, 2-amino-fluorene and 3-amino-1,4 dimethyl-5H-pyridol in Salmonella Typhimurium (Seung et al., 1997). Names of Aconitum Ferox in various languages of the world are also given. The leaves are used as a febrifuge and poultice to treat inflammations, boils and abscesses. Although not cultivated, this plant is gathered from the wild and eaten in many parts of the world. Root decoction along with Cucurbita pepo Linn. & Buss, D.H., 1991. The Greeks call the Amaranthus blitum var. Stem cylindrical purplish red. Amaranthus blitum. Amaranthus blitoides mat amaranth, ... Based on available information on medicinal uses of. There are different species of amaranthus, some are edible and possess medicinal benefits. Summary Amaranth is a nutritious, gluten-free grain that is a suitable dietary addition for those with celiac disease or gluten sensitivity. When harvest is by repeated cutting, the first cutting takes place about 3 weeks after transplanting, and then every 2â3 weeks for a period of one or two months. Cutting should be done at a height that leaves at least 2 leaves and buds for regrowth. Common Tumbleweed. Amaranthus spinosusis also used as forage and said to increase the yield of milk in cattle. If uprooted, the vegetable can be kept fresh for some days by putting it in a basin with the roots in the water. Amaranthus anacardana Hook.f.. Amaranthus arardhanus Sweet. 990 1753 . The use of Amaranthus blitum by the FMP to treat diabetes is new. Amaranthus is one of the C4 plants, being very effective in using Carbon in producing biomass. Você pode comê-lo cru ou cozido, você também pode usar seus frutos para fazer infusões e até mesmo farinha. You have entered an incorrect email address! Common problems. In some cultures, it is harvested to be used as a cooked leaf vegetable. 163 pp. In markets and shops, it is sprinkled with water to keep a fresh appearance. â¢ Baquar, S.R.  Os seus nomes comuns são beldros, beldro-manso, bredos, bredo-manso, bredo-roxo, carurú-folha-de-cuia ou carurú-vermelho. Amaranthus viridis is a ANNUAL growing to 0.5 m (1ft 8in). It is sold in bunches or by weight. Hindi Name – MarasaEnglish Name – Purple amaranth, Guernsey pigweed, Livid amaranthBengali Name – SaadanateGujarati Name – DhaambhoKannada Name – Harive soppuTamil Name – TandukiraiTelugu Name – TotakudaKonkani Name – BhajiMarathi Name – Bhaji, Matachi bhajiFrench Name – amarante verte, Taste – sweetVipaka (taste conversion after digestion) – pungentPotency (virya) – coldRuksha – dryVishtambhi – causes constipationPittanuth – balances pitta doshaGuru – heavy to digestEffect on TridoshaIncreases vata and kapha doshaRead – Winter Melon Health Benefits, Medicinal Use, Side Effects, Raktapitta – used in bleeding disordersVishamagnijith – corrects vishamaagni (fire governed by vata)Mada – intoxicationTrit – excess thirstVisham – poisoning, Amaranthus leaves contain water 88.9 g, energy 18 kcal, protein 3.5 g, fat 0.3 g, carbohydrate 0.3 g, dietary fiber 2.6 g, Ca 270 mg, Mg 130 mg, P 65 mg, Fe 3.0 mg, carotene 1725 μg, thiamin 0.07 mg, riboflavin 0.22 mg, niacin 0.7 mg, folate 85 μg, ascorbic acid 42 mg. (read more), Kingdom – Plantae Phylum – Spermatophyta Subphylum – Angiospermae Class – Dicotyledonae Order – Caryophyllales Family – Amaranthaceae Genus – Amaranthus Species – Amaranthus viridis. 262 pp. Table 1 Description and uses of selected amaranths species Adapted from Mosyakin and Robertson (1996), Grubben and Denton (2004) and Adjakidje` (2006) Species Status Uses Botany/description Seed maturity period Amaranthus blitum L. Fig. Livid amaranth appears to be increasing in abundance in the Southeast. 2: 990 (1753). DistributionAmaranthus is widely cultivated in India, Nepal, China, Indonesia, Malaysia, Phillipines, Central America, Mexico, Southern and Eastern Africa. Amaranthus guadelupensis Moq.. Amaranthus hybridus cruentus (L.) Thell.. Amaranthus hybridus paniculatus (L.) Uline & W.L.Bray. Uses Amaranth leaves and stems are commonly eaten after cooking in a manner similar to spinach. [2 & Kader Mohideen, M., 1989. The edible leaves and seeds are sometimes gathered from the wild and used locally. Vegetative development is fast. Latin name: Amaranthus blitum Synonyms: Amaranthus lividus Family: Amaranthaceae (Amaranth Family, Pigweed Family) Medicinal use of Slender Amaranth: A fluid extract of the plant is used as an astringent internally in the treatment of ulcerated mouths and throats, externally as … By Dr Renita D’SouzaAmaranth is a multipurpose plant used as grain and leafy vegetable. Amaranthus hybridus … Flowers unisexual, subsessile, with 3(â5) tepals up to 1.5 mm long; male flowers with 3 stamens opposite tepals; female flowers with superior, 1-celled ovary crowned by (2â)3 stigmas. Root decoction is used to relieve piles and diarrhea in children. All these vegetables have following qualities –Guru – heavy to digestRooksha – dryMadhura – sweet in tasteSheeta veerya – cold potencyBhedana – purgativeThey produce wind during the process of digestion.It is wholesome when consumed by boiling and draining the juice, and adding excess of fat substances.Read – Watermelon (Citrullus lanatus) – Uses, Remedies, Research, Side Effects. medicinal plants and their properties, which they have learned to use against various diseases, even though they are not in a situation to diagnose the disease(s) themselves. The species is monoecious (individual flowers are either male or female, but both sexes can be found on the same plant) and is pollinated by Wind. © Copyright 2017 Winway.me. They have galactagogue property which is used to promote and increase breast milk. Creative Commons Attribution-Noncommercial-Share Alike 3.0 Netherlands License. However, other Amaranthus species reportedly have … ex Moq.. Amaranthus guadeloupensis Voss. Vegetables, herbs and spices. Amaranthus for pharmaceutical industries, researchers should. Fluid extracts are used for throat and mouth ulcers, and due to its astringency, it is recommended for diarrhoea and dysentery (Grieve, 1978). Amaranthus spinosus plants is used as a tenderizer in cooking tough vegetables such as cowpea leaves and pigeon peas. Side Effects & Safety Do not use aconite. Amaranthus blitum subsp. Amaranthus tricolor contains carbohydrates, flavonoids, proteins and amino acids, steroids and fatty acids (palmitic, linoleic, lignoceric and archidic acid)Read – Carrot (Gajar): Benefits, Remedies, Research, Side Effects. They act as demulcent. The record derives from WCSP (in review) (data supplied on 2012-03-23 ) which reports it as an accepted name with original publication details: Sp. Algumas características contribuem para a probabilidade de seleção e são frequentemente verificadas em biótipos resistentes à … Inflorescence an axillary many-flowered cluster, forming a false spike at apex of plant, with male and female flowers intermixed; bracts up to 1 mm long. Roots are used to relieve pain and inflammation. etcetera. Maarisha in Sanskrit is referred to a plant of Amaranthus species. Genus. Health Benefits of Amaranth. There are 2 varieties, Swetha maarisha (Amaranthus blitum) and Rakta maarisha (Amaranthus tricolor).Read – Ridge Gourd: Benefits, Remedies, Research, Side Effects, Sanskrit Synonyms Maarisha, Vashpaka, Marsha, VarietiesSwetha maarisha- white varietyRakta maarisha – red variety. Amaranth grain is gluten free and it is a rich source of protein, lipids, calcium, potassium, phosphorus and dietary fibre. Leaves are occasionally found for sale on markets. Vegetable amaranths in general are recommended as a good food with medicinal properties for young children, lactating mothers and for patients with fever, haemorrhage, anaemia or kidney complaints. It is rich in linoleic acid, oleic acid and palmitic acid. The roots, stem and leaves are good liver tonic. Traditional medicinal uses of A. spinosus are not limited to ... A. viridis, A. blitum and A. tricolor for protein and carbohydrate content whereas oven dried leaves for Fe, Ca, K and Na contents.